A careful food awareness, love and passion for good cuisine, not only for vegan and vegetarian clients but also the lovers of good quality food.
“Easy” seemed to us the best word that communicated our concept: we started from the idea that everyone wants to eat healthy but they don’t have time or inclination to cook.
This has led us to create a range of ready meals quick to warm up but above all healthy and nutritious: Sous-Vide cooking, in fact, retains all the organoleptic properties of the product.
Who buys EasyVeg? The customer who wants to eat healthy, vegan and vegetarian worlds, the single client, the Horeca world (hotels, restaurants, bars, catering, cruise ships, airlines), vending, gyms, shops (also specialize) and GDO.